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Water Soluble Vegan 80% 85% Wheat Oligopeptide Powder For Hair

Minimum Order Quantity : 25kg Price : USD18-25$/kg
Packaging Details : 25kg, also available for customized package. Delivery Time : 7 days, based on the quantity
Supply Ability : 30tons/month
Place of Origin: China Brand Name: Xi'an Le-Nutra
Certification: ISO9001 Model Number: 80% 85%

Detail Information

Product Name: Wheat Oligopeptide Powder; Hydrolyzed Wheat Protein Powder Appearance: Off-White To Light Yellow Powder
Protein Content(as In Dry Basis): ≥90.0% Oligopeptide Content(as In Dry Basis): ≥75.0%
Proportion Of Protein Hydrolysates With A Relative Molecular Weight Of Less Than 1000U: ≥85.0% Glutamate Content: ≥25.0%
Advantages: Good Solubility, Fast-acting, Maintain Enzyme Stability Water Solubility: Very Clear Liquid, No Visible Impurities
Main Applications: Health/Skin Care Products (Hand Sanitizer, Hair Conditioner), Etc. Food Products: Nutritional Soft Beverages, Solid Drinks, Etc. Package: Vacuum Aluminum Foil Bag; Fiber Drum For 25kg With Inside Double Layer Food Grade Poly Bag, Also Available For Customized Quantity
Payment Method: T/T, Western Union, Pay Pal, Alibaba Assurance Account

Product Description

Water Soluble Vegan 80% 85% Wheat Oligopeptide Powder
Why Choose Us
1. Proficiency in Wheat Oligopeptide Powder Ingredient Manufacturing-Le-Nutra draws upon over a decade of expertise in research and manufacturing within the sector, demonstrating a profound grasp of formulation intricacies and quality control protocols.
2. Commitment to Quality Assurance-Le-Nutra consistently strives for the primary objective of ensuring the genuineness, safety, and efficacy of our ingredients.
3. Global Reach Capabilities-Le-Nutra possesses the capacity to access international markets, employing secure and dependable logistics and distribution channels. We offer adaptable delivery schedules, promptly addressing diverse transportation requirements of our clientele.
4. Tailored Solutions and Inventiveness-Le-Nutra provides personalized options that align with specific market needs, fostering an environment of innovation.
5. Client Engagement-Our clients' requirements take precedence, and we have a dedicated service team adept at resolving issues promptly. We supply practical solutions tailored to each customer's unique needs.
Product Introduction
Hydrolyzed Wheat Oligopeptide is a bioactive compound derived from wheat protein through a specialized extraction process. This innovative ingredient has gained prominence for its multifaceted benefits in various applications, ranging from skincare to nutritional supplements. With a unique molecular structure and bioavailability, it stands out as a versatile and potent element, offering a myriad of health and wellness advantages. This introduction delves into the distinct characteristics and potential applications that make wheat Oligopeptide a valuable addition to diverse industries.

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Certificate of Analysis

Product NameWheat Protein Oligopeptide PowderBatch NumberLEN-20230112
Botanical SourceTriticum aestivumManufacture DateJan 12th, 2023
Country of originChinaAnalysis DateJan 13th, 2023
Quantity1MTExpire DateJan 11th, 2025
ItemStandardTest Result
AppearanceWhite to light gray powderConforms
Odor and TasteCharacteristicCharacteristic
ImpuritiesNo visible impuritiesConforms
Protein (as in dry basis)≥90.0%93.7%
Oligopeptide(as in dry basis)≥75.0%80.8%
Proportion of protein hydrolysates with a relative molecular weight of less than 1000U≥85.0%95.1%
Aflatoxin B1≤5.0ug/kgND(<0.03ug/kg)
Total Plate Count≤1000cfu/g≤250cfu/g
Yeast and Molds≤50cfu/g<10cfu/g

Product Function in Food
1. Nutrient Enrichment: Wheat Oligopeptide Powder serves as a natural source of essential amino acids, contributing to the nutritional profile of food products and enhancing their overall health benefits.
2. Flavor Enhancement: With its mild taste profile, Hydrolyzed Wheat Protein Powder can be utilized to improve the overall flavor profile of food items, providing a subtle yet distinctive enhancement.
3. Texture Improvement: In certain food applications, Hydrolyzed Wheat Oligopeptide can act as a texture modifier, enhancing the mouthfeel and structural properties of the final product.
4. Functional Ingredient: Due to its solubility and stability, wheat protein powder can function as a versatile ingredient, aiding in emulsification, stabilization, and overall product quality in various food formulations.
Product Function in Cosmetics

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1. Skin Hydration: Hydrolyzed Wheat Protein Powder exhibits moisturizing properties, assisting in maintaining skin hydration levels and contributing to a smoother and suppler complexion.
2. Anti-Aging Effects: Rich in amino acids and peptides, wheat protein powder can support collagen synthesis, promoting skin elasticity and reducing the appearance of fine lines and wrinkles.
3. Antioxidant Protection: The inherent antioxidant properties of wheat protein powder help safeguard the skin against environmental stressors, preventing oxidative damage and supporting skin health.
4. Skin Brightening: Wheat Peptide is known for its skin-brightening effects, helping to even out skin tone and reduce the visibility of dark spots, resulting in a radiant and rejuvenated complexion. 
Product Application in Skin Care Products
1. Moisturizing Formulas: Wheat Peptide's hydrating properties make it an ideal ingredient in moisturizers and serums, providing effective hydration to the skin, leaving it soft and supple.
2. Anti-Aging Creams: Due to its ability to support collagen synthesis, Wheat Peptidee is often incorporated into anti-aging creams, helping to reduce the appearance of wrinkles and fine lines, and promoting skin elasticity.
3. Brightening Serums: The skin-brightening effects of Wheat Oligopeptides Powder make it valuable in serums designed to even out skin tone, diminish dark spots, and enhance overall radiance.
4. Sensitive Skin Care: With its gentle nature, Hydrolyzed Wheat Protein Powder is suitable for sensitive skin care formulations, offering a soothing and calming effect while providing essential nutrients.
Wheat Oligopeptide in Hair Care Products
1. Strengthening Shampoos: Wheat Oligopeptides Powder’s amino acid content contributes to the strengthening of hair strands, making it a beneficial ingredient in shampoos aimed at improving hair resilience and reducing breakage.
2. Conditioning Treatments: In hair conditioners and treatments, Wheat Oligopeptides Powder enhances moisture retention, promoting smoother and more manageable hair by addressing issues such as dryness and frizz.
3. Scalp Health Products: Wheat Oligopeptide Powder can be included in formulations targeting scalp health, helping to nourish and revitalize the scalp, potentially alleviating issues like dryness or flakiness.
4. Repairing Hair Masks: Its reparative properties make Wheat Low Poly Peptide suitable for inclusion in hair masks, aiding in the restoration of damaged hair and promoting overall hair health.

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